Validus Day 3

By the end of the 5 day Crew Orientation students will have fine tuned their culinary skills because they have been cooking 3 meals each day. They have learned to cook on 2 different types of stoves and to be creative with spices. Another skill that students will have learned is how to set up their own shelter, called tarps. The knots that they now know can be transferred to many other areas in their lives.